Big Green Recipe Book

Big Green Recipe Book

Cooking together for the planet We’re all concerned for the future of our planet. One way we can combat climate change is to choose to eat in ways that reduce our carbon footprint. Do you have ideas to share? Recipes that use local ingredients in season Tips for...
Peony ‘Peter Brand’

Peony ‘Peter Brand’

Pictured above is Fred alongside a recently planted peony in our dormitory garden. The peony os named ‘Peter Brand’ and makes a fitting memorial to the much loved and dearly missed Revd Peter Brand, who died earlier this year. Peter’s memorial...
On the Pulse: New Plant-based food at St John’s

On the Pulse: New Plant-based food at St John’s

We’re very excited to let you know that we shall very soon be welcoming Pulse to our lower terrace. Pulse is a plant-based food company, run by Mark and Ayshé, and will opening very soon! In the meantime, here’s a bit from their website about them and...
It’s World Bee Day

It’s World Bee Day

Did you know that 20 May has been designated World Bee Day by by the Food & Agriculture Organization of the United Nations? Here’s a little information from their own website to explain a bit more… For centuries bees, among the hardest working...
Trees for the Jubilee

Trees for the Jubilee

You may know from our e-news that we hope we can collectively plant 70 trees to mark the Queen’s Platinum Jubilee this year. If you’re not able to physically plant a tree yourself (many of us, for example, don’t have gardens in which to do so) then why not add a tree...
Big Walk towards Net Zero – Saturday 28 May

Big Walk towards Net Zero – Saturday 28 May

Join us for the first gathering of Edinburgh Diocese for three years! We’re bringing together the themes from the Season of Pilgrimage and the commitment of the Scottish Episcopal Church to reach Net Zero carbon by 2030.  It’ll be quite a journey, so...
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